Session IPA beer style is a lighter, more drinkable version of the IPA style with 4.7% alcohol content. The beer is full of fruity hop aroma, the taste is rather dry and bitter in the aftertaste. American hop varieties Simcoe and Mosaic have been used (Mosaic in CRYO form: frozen, concentrated). Ideal summer IPA 🙂
More infoFresh HOP 12% made from fresh Saaz hop!!! This is upright 12-degree bottom fermented beer brewed by two steps decoction mashing and with freshly picked hop cones of Saaz hop variety. For intensive aroma we made even dry hopping.
More infoNoble beer style IPA with American hops. Top fermented beer with strong aroma of resin (even pine), citruses, and tropical fruit. Typical is higher and even dry bitterness.
More infoTraditional bottom fermented Czech lager, brewed in double decoction mashed way with delicate bitterness caused by Czech variety Saaz and Premiant.
More infoTop-fermented ale style American Pale Ale. Golden color, pleasant fullness, refreshing bitterness and aroma of flowers and citrus fruits using American hops Cascade, Amarillo and Mosaic.
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