The new beer style New England IPA, which has been recently established in the area of New England in the USA. Beer is characterized by its strong haze, lower bitterness and fruity to tropical aroma resembling juice. Typical is high hop addition with the best aromatic varieties of hops and addition of wheat malt and oat flakes.
More infoTraditional bottom fermented Czech lager, brewed in double decoction mashed way with delicate bitterness caused by Czech variety Saaz and Premiant.
More infoNoble beer style IPA with American hops. Top fermented beer with strong aroma of resin (even pine), citruses, and tropical fruit. Typical is higher and even dry bitterness.
More infoTop-fermented ale style American Pale Ale. Golden color, pleasant fullness, refreshing bitterness and aroma of flowers and citrus fruits using American hops Cascade, Amarillo and Mosaic.
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