VÝROČNÍ DESÍTKA
For our 10th anniversary, we have prepared a classic Czech DESÍTKA (10) for you. Although beer seems very simple, brewing a good DESÍTKA is a difficult discipline. We used double mash in the brewing process and traditional Czech varieties for hopping, Sládek for bitterness, and ŽPČ for a subtle hop character. Celebrate the round tenth anniversary of our DESÍTKA with us.


About the beer
The best with pork and traditional Czech cuisine.
Serving temperature: 6-8 °C
Alcohol
4,2 %
Extract
10,5 %
Malt
czech, bavarian
Bitterness
28 IBU
Hops
Sládek, ŽPČ
Color
10 EBC

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