Pastry Kyseláč 15% Rybíz Malina Vanilka
Grandma’s fruity beer pie full of raspberries, black currants and vanilla. Beer style PASTRY SOUR ALE is a sour ALE in which lactose is used to balance and sweeten beer. Raspberry puree, currant juice and 100 pcs of vanilla pods from Madagascar were added to the maturation. Beer is refreshing even in summer with its 4.8% alcohol 😉
About the beer
The best with fruit ice cream.
Serving temperature: 10-12 °C
Gold medal: Frankfurt International Trophy 2024
Alcohol
4,8 %
Extract
15,5 %
Malt
pilsen,
wheat,
wheat flakes,
oat flakes,
lactose
Bitterness
12 IBU
Hop
Summit
Colour
10 EBC
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