IMPERIAL STOUT RUM MARTINIQUE BARREL AGED
Imperial Stout is a strong, extremely black top-fermented STOUT with its typical aroma of roasted coffee, chocolate, etc. We brewed it in November 2022 and at the beginning of December transferred it to wooden barrels after RUM from the Caribbean island of MARTINIQUE. The beer from the barrel thus takes on some of its aroma, which in this case is a light hint of caramel, fruit, spices and tobacco. This barrel is special in that the beer was aged in it for 44 months and even survived a flood in it. The result is 240 unique bottles! The beer has 10.0% alcohol and the original extract is 24%.


About the beer
Best with chocolate cake.
Serving temperature: 12-14 °C
Alcohol
10 %
Extract
24 %
Malt
pilsen, oat flakes, crystal, chocolate, carafa I., roasted barley, roasted wheat
Bitterness
90 IBU
Hops
Color
black EBC

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