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Ležák 11%

Traditional Czech bottom-fermented lager. Brewed in a two-mash way with a gentle bitterness caused by Czech hop types: „Žatecký poloranný červeňák“ (ŽPČ) and Premiant.

About the beer

Best enjoyed with pork and traditional Czech cuisine.

Serving temperature: 8-10 °C

2nd place Degustace českých ležáku v Pivo, Bier & Ale 62/2016.

Best new lager of 2016. Výroční ceny Pivo, Bier & Ale.

Alcohol

4,5 %

Extract

11,2 %

Malt

Czech, Bavarian

Bitterness

30 IBU

Hop

Premiant, Žatecký

Colour

12 EBC

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Where to buy

Nachmelená opice s.r.o.

More information

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